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The nelfood.com Story
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nelfood.com grew out of the Physical Properties of Food DataBase project.
This project was initiated to collect and make available on the internet reliable and useful data on Physical Properties of Foods.
The project was part funded by the EU, received commercial sponsership from Nestle, RHM and Unilever, was managed by Dr Paul Nesvadba, and the internet work was done by NEL.
For more information...
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Current Server Time:
03:01 7-January-2009
19 users online.
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Forum: Censoring Posts
The bulletin board administrators have the power to censor certain words that may be
posted. This censoring is not an exact science, however, so certain words may be censored
out of context. Please realize that the censoring, if any censoring is being performed, is
being done by a computer based on the words that are being screened. Words that are
censored are replaced with asterisks.
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