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The nelfood.com Story
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nelfood.com grew out of the Physical Properties of Food DataBase project.
This project was initiated to collect and make available on the internet reliable and useful data on Physical Properties of Foods.
The project was part funded by the EU, received commercial sponsership from Nestle, RHM and Unilever, was managed by Dr Paul Nesvadba, and the internet work was done by NEL.
For more information...
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Server Time |
Current Server Time:
03:39 7-January-2009
17 users online.
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Homepage
This is the main homepage for the website. It will look similar to the one below:
The uppermost section contains a summary of the database's progress to date,
while the nelfood.news section contains late breaking information related to changes to the site or the database content.
| Navigation is controlled via the Site Menu.
The currently active page will have a pale arrow  while the other pages will have a standard dark pointer  .
This navigation method remains in place throughout the site and is therefore always available to move you back and forward to places of interest. |
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Copyright © 2009 TÜV NEL